檸檬雪芳蛋糕
份量
4
人份
時間
30
分鐘
食材
-
110g
-
50g
-
15ml
-
2
-
15ml
-
180g
-
7g
-
1/2
步驟
-
Put all powder into the machine and press start
-
egg white and sugar
-
mix step 1 and 2, then bake
