蠔油香腸煲飯[超快速版]
![蠔油香腸煲飯[超快速版]](https://imgproxy.icook.network/safe/rt:fit/w:800/el:0/q:80/plain/http://tokyo-kitchen.www.one-u-ytr.tk.s3.amazonaws.com/uploads/recipe/cover/79243/e20f8f1fecd24fba.jpg)
描述
工作繁忙總是沒有時間好好煮飯嗎?只要兩個步驟，15分鐘後就有美味的可口的蠔油香場煲飯，忙碌的媽媽可以嘗試看看喔^^
份量
2
人份
步驟
-
先將白米洗乾淨後，倒入清水浸泡備用。
-
稍微乾煎一下香腸，讓表面焦香，切片加入米中，再倒入醬油膏，稍微攪拌，放入電鍋中起開煮飯模式，等到電鍋跳起，稍加攪拌加入大蔥即可完。
小撇步
更多小撇步歡迎參觀
邦妮廚房粉絲團
https://www.facebook.com/pages/Bonniekuchen/323443454450836
![蠔油香腸煲飯[超快速版]：Ching 一起做](https://imgproxy.icook.network/safe/rs:fill:360:360:0:0/q:80/plain/http://tokyo-kitchen.www.one-u-ytr.tk.s3.amazonaws.com/uploads/dish/photo/516669/a93f22d38adcd855.jpg)
![蠔油香腸煲飯[超快速版]：Vianna Zhen 一起做](https://imgproxy.icook.network/safe/rs:fill:360:360:0:0/q:80/plain/http://tokyo-kitchen.www.one-u-ytr.tk.s3.amazonaws.com/uploads/dish/photo/115704/1e062b8c91698a8c.jpg)
