MilkScone(Panasonic)
步驟
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Add all ingredients except milk into the bread pan. Put the bread pan in the bread machine.Choose the Dough making program "20".
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Press Start. After 3-5min, add into the milk, let it mix till a dough is nicely formed. Take the dough out and sit aside for 15-30min.
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Preheat oven at 180°C.
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Roll out the dough, cut the dough into desirable shape. line them on the baking sheet, brush on some egg wash.
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Bake at 180°C for 15-18min.
小撇步
1. For thicker & dense scones use bread flour.
2. For lighter & fluffier scones, use all-purpose or pastry flour.
3. For higher scones, flip them over& place upside down on baking tray after cut out
